Job in Emirates Flight Catering Dubai – New Vacancies Announced

Requisition Title (Job in Emirates Flight Catering): EXECUTIVE CHEF(PRD11E)

Organization: EAST & WEST WING

Description – Job in Emirates Flight Catering

Applications are invited for the position of Executive Chef – Production Management 

  • Position within: Production Department
  • Reports to: Assistant Vice President
  • Location : Dubai International Airport  
  • Category : Culinary
  • Department : Production Management 

Key Accountabilities (External)

  • Responsible for product quality, customer experience and procedural compliance of the entire department.
  • Ensure that all food items are prepared, cooked and served in a safe and hygienic manner and in accordance with the company policies and clients’ requirements to maintain the company’s reputation and clients’ confidence. Comply with and practice the company’s established Safety and Hygiene Policy and Procedures.
  • Ensure that manpower management is at optimum output and that staffs are professionally supervised, motivated and trained with the aim to improve their performance potential. Maintain discipline and encourage the staff to develop new recipes and methods.
  • Ensure that all assigned production staff carry out their duties in a set time frame in order to maintain continuity of the work flow and to prevent any subsequent delays in operational flow of work.
    • Ensure that staff maintain discipline, are well-trained and are rotated between sections to become familiar with all aspects of the production.
    • Supervise the staff in the implementation of work procedures in his/her section, report any non-conformance and propose solutions.
    • Cascade the business objectives, development ideas, progresses on ideas and opportunities to all levels, ensuring active and motivated participation at all levels.
  • Oversee work of chefs and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted cost goals.
  • Ensure high standards of sanitation, cleanliness and safety are maintained throughout kitchen areas at all times.
  • Review and approve menus and create recipes based on material cost and yield tests
  • Proactively contribute to kitchen revenue by establishing controls to minimize food and supply waste and theft.
  • Study and interpret available financial/cockpit reports, carry out root cause analysis and resolve variances.
  • Build and maintain a strong relationship with all EKFC Group Client representatives, suppliers and supporting departments. Manage overall expectations in terms of departmental deliverables of quality, safety, food safety and timely deliveries. 
  • Build and maintain a strong talent pipeline for the unit.
  • Interpret necessary data for applicable parts of the budget; project annual food, labor and other costs and continuously monitor actual financial results; take corrective action as necessary to help assure that financial goals are met.
  • Aligned to industry best practices, explore ways of increasing revenue through additional sources of income, menu engineering, prospective client presentations, coordination and service delivery to the extent of kitchens and beyond as deemed necessary.
  • Responsible for overall smooth and effective workflow, documentation and record-keeping of the departmental processes.
  • Develop organizational hierarchy, through recruitment and guidance with long-term succession planning of the department

Essential Requirements and Competencies

  • Hotel Management, Bachelor’s degree or related culinary degree
  • Minimum of 10 years’ experience in the culinary field

Preferred

  • Food Safety Certificate
  • Knowledge and experience of food products and processes in a facility with extensive in-house production.
  • Extensive experience with business management software applications in a catering environment
  • Significant exposure to Lean Management, Occupational Health & Safety and Quality Assurance management.
  • Excellent knowledge and understanding of all aspects of cooking in various cuisines
  • Experience in creating recipes, menu development and costing

Skills:

  • Ability to develop himself / herself in the current role and beyond
  • Willing to take on responsibility and able to delegate tasks efficiently
  • Problem solving and decision making ability in real time, very creative and able to think outside the box
  • Strong organizational skills, effective Training and communication skills
  • Ability to think strategically
  • Ability to mentor
  • Attention to detail & quality
  • Initiative and commitment to achieve

How to Apply For Job in Emirates Flight Catering?

Rate this Job Post
11 Comments
  1. Abdul salam says

    Hi Dear I have 10th years Experience in uae as security and Driver now I am jobs seeker for Driver. My mobile no 0555095503

  2. Surya Bahadur Nepali says

    Hello sir and madam
    My name is surya Bahadur Nepali Iam from Nepal currently I am in Dubai I have a 3 years of experience in catering as a cook At Afghanistan and also in Malaysia if have any vacancy is available there hope you response me
    Whatapp no :. 009779866187010
    Contact : 0501926751

  3. Imran Masih says

    Hello myself Imran Masih I am from Pakistan I have my own Visa looking for suitable job I have done my Bachelor in Commerce I have 5 yrers experience in Customer Care Representative as well 5 years experience in sales.

    Regards
    Imran Masih
    0502596800

  4. Zain says

    Hi sir I hv heavy turckdriver license or 11year experience in dubai know come visit visa 3 month my fone number 0504394138

  5. Mohamed Anas says

    I Want to Apply for Restaurant shift lead J0b

    My self Anas I’m from kerala,India

    I’m BBA Graduate ,Passout In 2020

    Now Im In Telecalling Field For 6 months at TECH MAHINDRA PRIVATE LIMITED (CHENNAI)

    I REQUEIRED ABROAD JOB IMMEDIATELY SO PLEASE CHECK AND PLACE FOR IT

    Contact number 9790913024

  6. Mohamed Anas says

    I Want to Apply for Restaurant shift lead J0b

    My self Anas I’m from kerala, India

    I’m BBA Graduate ,Passout In 2020

    Now Im In Telecalling Field For 6 months at TECH MAHINDRA PRIVATE LIMITED (CHENNAI)

    I REQUEIRED ABROAD JOB IMMEDIATELY SO PLEASE CHECK AND PLACE FOR IT

  7. Hari singh says

    Hi sir, i have heavy vehicle license of UAE & 4 year experience. I’m looking for job, but now I’m in india.my mobile number is 9855661147

  8. Asfandyar says

    Hello,
    My name is Asfandyar i’m from Pakistan and at 3 months visit visa,
    I’m expericenced in Store keeping, Receptionist, data entry, and sales.
    If any chance to serve anywhere kindly let me know.

    Warm Regards
    Asfandyar
    Contact #(052)8664553

  9. Sanjeewa Lanka says

    9 yes I have a experience office boy in UAE & 5 yes housekeeping department hotel room boy abudhbi my number (0528804839)

  10. Sanjeewa Lanka says

    I’m looking for job office boy My number (0528804849)

  11. Noordeen Abdullah says

    Hi sir 14 year experience UAE driver MY mobile number 0564975083

Leave A Reply

Your email address will not be published.